I for one am glad that 2007 is only hours from being behind us. It was a hard year, but it had good times mixed in there too. I was able to hang out with some old friends, made some new friends, learned to knit, made a scrapbook album, found a church to attend, lost 35 pounds, had our 6th wedding anniversary with Travis, was blessed with Bella for the whole year, grew closer with some family members but at the same time grew really, really far apart from others. 2007 was definitely a mixed bag with everything good we had, and the not so good things like the family drama and Travis being laid off. But that's all behind us, thank goodness, and now I'm looking forward to 2008! I'm not one for making New Year's resolutions but there are some things I would like to do in the coming year.
I for one am glad that 2007 is only hours from being behind us. It was a hard year, but it had good times mixed in there too. I was able to hang out with some old friends, made some new friends, learned to knit, made a scrapbook album, found a church to attend, lost 35 pounds, had our 6th wedding anniversary with Travis, was blessed with Bella for the whole year, grew closer with some family members but at the same time grew really, really far apart from others. 2007 was definitely a mixed bag with everything good we had, and the not so good things like the family drama and Travis being laid off. But that's all behind us, thank goodness, and now I'm looking forward to 2008! I'm not one for making New Year's resolutions but there are some things I would like to do in the coming year.
I got this Fossil watch.

Since I finished up my "special project" I finally found a new knitting pattern that I am trying. It is just the cutest thing! It's called "Cables & Bits". The pattern can be found here. It involves knitting in the round, which I've never done before, so I'm hoping I can learn how and pull this one off for Bella. I'm making her's pink. I'm sure she will look darling in this.
Model: Jax; Photo by Sarah Wilson; http://www.knitty.com/

In this month's issue of Weight Watchers Magazine there is a really cool product mentioned that I just had to tell everyone about. It is called Fit N Fresh. There are several different tupperware type containers that so innovative for those of us trying to watch our portion sizes. Along with the containers there are recipes that give great ideas for healthy foods to make in them. Here are some pictures from the website. http://www.fit-fresh.com/
Just look at these layers!

This is just amazing! It has a utensil box to hold silverware! And has a dressing dispenser! The salad bowl holds up to 4 cups! And the removable ice pack keeps it cool for up to 6 hours! Do I hear my birthday rolling around??? Too bad I didn't know about these for Christmas!
There are tons of container systems to choose from. I just think it's amazing!
I hope everyone had a nice Christmas.
I was looking through some knitting blogs today just out of boredom and came across some projects I'd like to try in the coming year. I'm not sure Travis would wear this, but I think it looks very handsome. It's sort of a scarf/tie. Very stylish. This comes from a blog called Little Purl of the Orient.

I saw this picture on Chie Crochets' Blog and loved the idea. All those little knitted sweaters are just adorable as ornaments. I guess there are 12 patterns as in the 12 days of Christmas. I looked at the pattern though, and it looks rather difficult. Maybe I could tackle this after I get some more experience. Or maybe that is just procrastination hee hee.
Almost all the knitting blogs I go to have pictures of cats all over their pages! What's up with that? I'm representin' the dogs. (Oh no, that sounded like a rapper lol).
Well, that's all the time I have for now. Have a great Thursday!
I wanted to let everyone know about a really cool website my cousin Jennifer told me about. It is called SkinIt. They have an out of this world selection of skins, which are like hard protective covers, for cell phones, ipods, PDA's, laptops, printers, etc.
And thanks Anna for telling me about Google Gadgets. They are very cool!

We're having Travis' family over this Saturday and I decided to decorate little gift bags for my nieces. I used my Sizzix to punch out their name and little holiday figures. I think its cute, but it took a freakin hour! I guess I'm just trying to make this year special because this will be their first Christmas with us. And as you can see, the package beside it I handmade shiny bows out of ribbons. I'm sure that by the 30th package I wrap I'll be hating myself for that one. Well, that's all for my holiday rant lol.
Have a great Tuesday!

Aren't we beautiful?!On the left is my cousin Ashlee, cousin Jill, me, cousin Jacey, and cousin Jennifer.

So, in other news, as I was browsing online today I found a great blog called Hungry Girl on Yahoo! Food. As she describes, the blog says, "Hungry Girl is not a nutritionist, she's just hungry. Hungry Girl delivers fun diet tips and tricks, guilt-free food finds, low-cal recipes, food shockers, reviews, and more." I've found that alot of her content is Weight Watcher friendly. She has some good tips, so it's worth a read. She also has a great year-end post called 2007's Guilt-Free Foods of the Year, it's really impressive. I've added her blog to my fav's, so check it out.
On Dogster they are having a Holiday Picture Party for doggies. Here is Bella's Yule-tide mugshot.
Chocolate Pretzels by Robin Miller- Food NetworkDifficulty: Easy
Prep Time: 20 minutes
Inactive Prep Time: 30 minutes
Cook Time: 5 minutes
Yield: 8 to 10 servings
User Rating: 5 of 5 stars
2 bags chocolate chips (dark or milk chocolate)
1 bag pretzels (logs work well for this, but you can try any of the medium to thick variety of twists)
Chopped nuts, for garnish, optional
Colored nonpareils, for garnish, optional
Sprinkles, for garnish, optional
Coconut, for garnish, optional
Crushed cookies, for garnish, optional
Melt chocolate in double boiler over medium heat on stove top. Using tongs, or your fingers, quickly dip pretzels in chocolate allowing the excess to run off. Place dipped pretzels on waxed paper lined cookie sheets. Sprinkle with chopped nuts, colored sugars or other toppings. Allow to harden. You may need to refrigerate for a while to help this along. Once hardened, remove from sheets and store in a cool location, with waxed paper between layers.
Tip: Package pretzels in clear cellophane bags or in vase for festive gift giving!
Ingrid Hoffmann- from Food Network tells us this cute idea.
I make cookie labels which can hang on a tree, be a place card setting or even a name tag on a gift. Cut cookie dough into label shapes, bake, and when cooled, write the guest's or gift recipient's name on it with icing.
I doubt many of us have a label shaped cookie cutter, but we could improvise by using a knife to cut out the design ourselves.
A personal recipe that is always a big hit is Banana Nut Bread. I'll be making loaves to send home with my guests wrapped in holiday saran wrap and tied with pretty ribbons.

Serves: 12 slices
1 3/4 cups All Purpose Four
3 teaspoons Baking Powder
1/4 teaspoon Baking Soda
1/2 teaspoon salt
2/3 cup White Sugar (or for a lower calorie alternative use Splenda)
1/3 cup Butter, softened (or used I Can't Believe It's Not Butter)
2 Eggs
1 cup mashed Banana
1/2 cup chopped Walnuts
Grease an 8x4 inch loaf pan. Preheat oven to 350. In a large mixing bowl, sift together flour, baking powder, baking soda, salt, and sugar. Add butter, eggs, nuts, and mashed banana. Beat until well blended. Pour batter into pan.
Bake at 350 for 1 hr. 15 mins.
It's done when a toothpick is inserted in the center and comes out clean.

baked goods, use tea towels and fasten with raffia. You could use Christmas themed tea towels as an inexpensive touch. They are available at Dollar General for only $1.00!Prep Time: 15 min
Total Time: 50 min
Makes: 1-1/2 dozen brownies or 18 servings, 1 brownie each
4 squares BAKER'S Unsweetened Baking Chocolate
3/4 cup (1-1/2 sticks) butter or margarine
2 cups granulated sugar
3 eggs
1 tsp. vanilla
1 cup flour
1 cup coarsely chopped PLANTERS Pecans, (I would say this is optional)
1 tsp. powdered sugar
PREHEAT oven to 350°F. Microwave chocolate and butter in large microwavable bowl on HIGH 2 minutes or until butter is melted. Stir until chocolate is completely melted. Stir in granulated sugar. Blend in eggs and vanilla. Add flour and pecans; mix well. Spread into greased foil-lined 13x9-inch baking pan.
BAKE 30 to 35 minutes or until toothpick inserted in center comes out with fudgy crumbs. (Do not over bake.) Cool in pan.
CUT brownie in pan into 18 decorative shapes with 1-1/2 inch star-shaped or holiday cookie cutters. Sprinkle with powdered sugar. Reserve the trimmings for snacking or another use.
My friend Anna wrote in her blog about Picasa, an awesome photo editor. I absoloutely love it! It is great for us scrapbookers. Now I can't wait to make more collages like this for an album.

My Bella

Picasa can be downloaded for free here.
I also heard this song the other evening and loved it! It reminds me of me and Travis. And plus, I would buy him Rogaine if his hair starts to fall out :-)
Ingrid Michaelson: The Way I Am
Have a happy Monday evening!

